Barnard College News
Launched in 2014, the innovative and fully funded program has introduced hundreds of young women to mentors in STEM research.
This summer, 20 high school students participated in the Sustainable Food and the City course — one of the five popular courses offered through the College’s Pre-College Programs.
In her latest book, research scholar Nancy Woloch shines a historical light on the roles that women have played as agents of change.
As speed, technique, and style collide in Paris, the College cheers on four of its own who are helping Team USA to score points at the world’s biggest games.
Faculty and students spent the summer dancing in Paris, discovering astrophysics in a city by the banks of the Loire River, and connecting through culture and language in Vienna.
The budding actor, director, and playwright offers a peek behind the scenes of her summer at the experimental theatre, as part of the College’s “Summer Internship Series.”
As part of Barnard’s ongoing “Summer Internship Series,” the rising senior shares a sample day of how she works to impact community education at the Salvadori Center.
